Pasta alla gricia

Pasta alla gricia

4.0 2 rating

Подготовка 10 min

Всего 30 min

4 portions

Ingredients

pecorino romano in pieces (2-3 cm)
100 g
extra virgin olive oil
20 g
guanciale in thin strips (5-10 mm)
150 g
salt
1 tsp
pasta, dried like half sleeves
320 g
black pepper, ground as desired

Difficulty

easy

Nutrition per 4 portions

Sodium 6307.7 mg

Protein 93.4 g

Calories 9114 kJ / 2178 kcal

Fat 94.5 g

Fibre 9.2 g

Saturated Fat 34.2 g

Carbohydrates 254.1 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Road to Rome 12 Recipes
Canada

Вам также может понравиться...

Show all

Spaghetti alla carbonara

Spaghetti alla carbonara

30min

Creamy Chicken and Sun-Dried Tomato Pasta

Creamy Chicken and Sun-Dried Tomato Pasta

30min

Rice Cooker Brown Rice Salad

Rice Cooker Brown Rice Salad

Nenhuma avaliação

Fillet with Rice, Almonds and Cranberries

Fillet with Rice, Almonds and Cranberries

1h

Lasagna Bolognese

Lasagna Bolognese

3h

Browned Pork Rice

Browned Pork Rice

1h

Avgolemono (Greek-style Chicken Soup)

Avgolemono (Greek-style Chicken Soup)

40min

Mushroom Fettuccini

Mushroom Fettuccini

40min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1h 15min

Pad Thai

Pad Thai

45min

Basic Quinoa

Basic Quinoa

35min

"Marry Me" Chicken Pasta

"Marry Me" Chicken Pasta

30min

Show all