Устройства и аксессуары
Balinese Betutu chicken
Подготовка 10 min
Всего 5 h 35 min
5 portions
Ingredients
Betutu paste
-
Indonesian yellow spice paste room temperature120 g
-
Indonesian red spice paste room temperature30 g
-
ground black pepper¼ tbsp
-
sea salt1 ½ tsp
-
fresh red bird's eye chilli30 g
-
makrut lime leaves2
-
fresh ginger4 cm
-
shrimp paste2 tsp
-
coconut oil1 tsp
-
whole chicken1
Betutu chicken
-
banana leaf blanched or wilted over open flame (approx. 40 x 50 cm)1
-
boiling water800 g
-
roasted unsalted peanuts40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1144.1 mg
Protein
75.8 g
Calories
3964.3 kJ /
947.5 kcal
Fat
58.9 g
Fibre
4.1 g
Saturated Fat
19.6 g
Carbohydrates
28.1 g
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Indonesian
13 Recipes
Australia and New Zealand
Australia and New Zealand
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