![Bagels Bagels](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/845de3e3-fd1a-485f-b8dc-c9f0644c628b/Derivates/342efe04-8618-42a2-9285-988985092d72.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g water
- ¾ tsp dried yeast
- 450 g bread flour
- 1 ½ tsp vegetable oil, plus extra to grease
- 1 ½ tsp salt
- 1 ½ tsp barley malt syrup
- non-stick spray oil
- water, to boil
- 1 tbsp baking soda
- poppy seed, to sprinkle
- sesame seed, any colour, to sprinkle
- pumpkin seed, to sprinkle
- Nutrition
- per 1 piece
- Calories
- 1183 kJ / 283 kcal
- Protein
- 10 g
- Carbohydrates
- 55 g
- Fat
- 2 g
Alternative recipes
Show allBaguettes
3h 45min
Rustic Bread
2 Std.
Newfoundland White Bread and Toutons (Frybread)
4h 40min
Milk bread
2h 20 min
Sticky Buns
3h 45min
Baguette
3h 45min
Brioche
8u.
Focaccia with onions
2 Std.
Gluten-Free Rolls (TM5/6 Metric)
1h 20 min.
Sandwich bread
3h
Cornbread
40 Min
Focaccia with Onions
1 godz. 30 min