Устройства и аксессуары
Barbecued pork ribs
Подготовка 10 min
Всего 28 h 10 min
4 portions
Ingredients
-
water1500 g
-
pork ribs cut into pieces (approx. 6 ribs per piece)2000 g
-
garlic cloves2
-
barbecue sauce (see Tips)500 g
-
beer of choice120 g
-
pure maple syrup110 g
-
apple cider vinegar60 g
-
sweet paprika2 tbsp
-
ground cumin1 tbsp
-
smoked salt (see Tips)1 tsp
-
brown sugar1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
2296.1 mg
Protein
79.5 g
Calories
7169.7 kJ /
1713.6 kcal
Fat
118.6 g
Fibre
2.5 g
Saturated Fat
37.6 g
Carbohydrates
75.9 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Pizza Oven
20 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allGua bao (braised pork belly in bao buns)
2 Std.
Roast pork with sage and cranberry stuffing (MEATER+®)
3 Std. 35 Min
Aussie meat pies
2 Std.
Family chicken galette
1 Std. 55 Min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 Std. 15 Min
Cabbage rolls
1 Std. 50 Min
Gu lao rou (sweet and sour pork ribs)
30 Min
Spiced lamb pie
40 Min
Com ga rau thom (chicken with rice and mint)
1 Std.
Spinach and chorizo filo pies
45 Min
Sweet and sour pork ribs
40 Min
Pork in creamy Marsala wine sauce
25 Min