Перейти к основному содержанию Search
Sunday lamb roast

Sunday lamb roast
No ratings
Подготовка 15 min
Всего 1 h 55 min
4 portions
Sign up for free

Ingredients

  • anchovy fillets
    6
  • fresh flat-leaf parsley leaves only
    4 sprigs
  • fresh rosemary leaves only
    1 sprig
  • garlic cloves
    3
  • pitted green olives
    40 g
  • pickled capers rinsed
    1 tbsp
  • lemon juice
    20 g
  • olive oil plus extra for drizzling
    20 g
  • wholegrain mustard
    2 tsp
  • lemon myrtle (optional)
    ½ tsp
  • pine nuts for sprinkling (optional)
  • lamb shoulder deboned (see Tips)
    1500 - 1800 g
  • ground black pepper plus extra to season
    ½ tsp
  • white wine
    100 g
  • carrots cut into slices
    2
  • brown onions cut into wedges
    2
  • salt to season

Difficulty

easy

Nutrition per 1 portion

Sodium 854 mg
Protein 78.3 g
Calories 4766.9 kJ / 1135 kcal
Fat 84.6 g
Fibre 6.2 g
Saturated Fat 31.9 g
Carbohydrates 10.7 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Thermomix® Sensor (Meat and fish) 35 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Easy lamb hotpot

4.5(72)

2 h

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)

4.1(98)

55 min

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(60)

5 h 15 min

Surf and turf with pink peppercorn sauce (TM6)

4.5(13)

45 min

Sweet and spicy beef short ribs with polenta

4.1(35)

4 h 25 min

Ayam kapitan (chicken curry)

4.6(242)

45 min

Pork meatballs with couscous

4.7(207)

50 min

3 cheese lasagne

No ratings

Beef "Burgundy"

4.2(164)

40 min

Jo Whitton's Wholesome meatball soup

4.6(364)

50 min

Kuruma iraichchi with coconut roti

4.7(80)

1 h 40 min

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(66)

3 h 15 min

 Show all