Устройства и аксессуары
Yoghurt and jalapeño dressing
Подготовка 5 min
Всего 10 min
260 g
Ingredients
-
pickled jalapeño chillies drained20 g
-
spring onion/shallot trimmed and cut into thirds1
-
lime juice (approx. ½ lime)10 g
-
ground cumin1 tsp
-
sweet paprika2 pinches
-
Greek-style natural yoghurt250 g
Difficulty
easy
Nutrition per 260 g
Sodium
440.5 mg
Protein
22.7 g
Calories
926.2 kJ /
221.4 kcal
Fat
0.7 g
Fibre
1.3 g
Saturated Fat
0.1 g
Carbohydrates
32.2 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allSpiced lentil vegetable soup
1h 30min
Cheese Béchamel sauce (TM6)
15min
Gluten free bread rolls
2h 30min
Gluten free pasta
50min
Golden syrup butter
10min
VEGEMITE® and cheese butter
10min
Sage and black garlic butter
10min
Citrus salt
35min
Dairy-free coconut ice cream
10h 30min
Douhua (soy bean curd) with sweet syrup
10h 25min
TM7 Demo (NZ)
1h 30min
TM7 Demo (AU)
1h 30min