Устройства и аксессуары
Lamb and feta meatballs
Подготовка 15 min
Всего 30 min
2 portions
Ingredients
-
garlic cloves2
-
fresh mint leaves only8 sprigs
-
lamb diced300 g
-
dried oregano2 tsp
-
feta cheese cut into cubes (1 cm)80 g
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
530.9 mg
Protein
32.5 g
Calories
2220.1 kJ /
530.6 kcal
Fat
41.2 g
Fibre
3.8 g
Saturated Fat
20.1 g
Carbohydrates
7.6 g
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Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
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