Устройства и аксессуары
Shrimp Cocktail
Подготовка 5 min
Всего 50 min
6 portions
Ingredients
Sous-Vide Shrimp
-
large raw shrimp, peeled tail on, deveined24 oz
-
water to fully submerge bags (not higher than max. fill mark)
-
1 tsp ascorbic acid (vitamin C powder)lemon juice (approx. ½ lemon) (see Tip)1 oz
Cocktail Sauce
-
4 oz tomato sauceketchup4 oz
-
chili sauce2 oz
-
prepared horseradish to taste1 oz
-
mayonnaise (optional) to taste3 oz
-
freshly squeezed lemon juice1 tsp
-
Worcestershire sauce1 tsp
-
hot sauce to taste3 drops
-
capers (optional) to taste2 tbsp
-
salt1 pinch
-
ice cubes to serve
-
fresh parsley leaves to garnish
-
lemon cut into wedges, to serve1
Difficulty
easy
Nutrition per 1 portion
Sodium
1166 mg
Protein
16 g
Calories
879 kJ /
210 kcal
Fat
12 g
Fibre
1 g
Saturated Fat
2 g
Carbohydrates
9 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Vintage Modern Mom
14 Recipes
United States
United States
Вам также может понравиться...
Show allBroccoli Stem Soup with Crispy Potato Skins
45 min
Curry Chicken Coleslaw
10 min
Colored Eggs
40 min
Grape Jelly Sweet & Sour Meatballs
50 min
Broccoli Salad with Red Pepper and Pine Nuts
10 min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2 h 15 min
Cobb Salad
1 h
Tuscan White Bean Stew
1 h
Chickpea Ratatouille
1 h
Green Goddess Salad
10 min
Mediterranean Farro Salad
1 h 35 min
Crab Cakes
1 h 35 min