![Middle Eastern lamb pizza pie (TM6) Middle Eastern lamb pizza pie (TM6)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/45d2c44e-f784-470e-ab69-105c325e1867/Derivates/ea850c65-4e5c-4072-a667-b77a3c12cffa.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza dough
- 30 g extra virgin olive oil, plus extra to grease
- 220 g lukewarm water
- 1 tsp sugar
- 2 tsp dried instant yeast
- 400 g baker's flour
- 1 tsp sea salt
Lamb filling
- 40 g extra virgin olive oil
- 2 garlic cloves
- 200 g onion, cut into wedges (3-4 cm)
- 250 g lamb mince (see Tips)
- 50 g tomato paste
- 40 g water, plus 1 tablespoon extra
- 30 - 50 g harissa paste, to taste (see Tips)
- 200 g feta cheese, crumbled
- 60 g fresh baby spinach leaves
- 1 - 2 tbsp pine nuts
- 1 egg, beaten
- olive oil spray
- Nutrition
- per 1 portion
- Calories
- 1889 kJ / 451.5 kcal
- Protein
- 16.7 g
- Carbohydrates
- 42 g
- Fat
- 23.9 g
- Saturated Fat
- 8.6 g
- Fibre
- 2.3 g
- Sodium
- 513.5 mg
Alternative recipes
Show allShredded Lamb ragù
1 godz. 25 min
Beef and mushroom stroganoff
40min
San bei ji (three cup chicken,TM6)
35min
Easy satay chicken
40min
Sticky pork belly with jasmine rice
1h
Risotto verde (TM6)
30min
LCHF chicken Kyivs
40min
Chicken and risoni bake
1h 15min
Thai red chicken curry
30min
Meatballs with tomato sauce
40min
Chicken teriyaki
20min
Bangers and mixed mash with caramelised onions
45min