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Buckwheat Blini with Smoked Salmon (Bill Yosses)

Buckwheat Blini with Smoked Salmon (Bill Yosses)
4.7 15 rating
Подготовка 30 min
Всего 2 h
20 pieces
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Ingredients

  • all-purpose flour
    2 oz
  • buckwheat groats (see Tip)
    2 oz
  • sugar
    1 oz
  • salt
    ½ tsp
  • whole milk
    8 oz
  • active dry yeast
    1 ¼ tsp
  • unsalted butter in pieces
    2 oz
  • extra virgin olive oil plus extra to fry
    2 oz
  • large eggs
    2
  • crème fraîche to serve
    4 oz
    4 oz sour cream, to serve
  • smoked salmon sliced to serve
    8 oz
  • caviar e.g. American Paddlefish, to serve
    2 oz
    2 oz salmon roe, e.g. American Paddlefish, to serve
  • fresh dill fronds to garnish
    fresh chives, to garnish

Difficulty

easy

Nutrition per 1 piece

Sodium 343 mg
Protein 5 g
Calories 494 kJ / 118 kcal
Fat 8 g
Fibre 0 g
Saturated Fat 3 g
Carbohydrates 7 g

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