Устройства и аксессуары
Pork and porcini roulade
Подготовка 45 min
Всего 5 h 15 min
8 portions
Ingredients
Pork marinade
-
dried porcini mushrooms20 g
-
garlic cloves2
-
dried marjoram1 tsp
-
grapeseed oil60 - 80 g
-
dried bay leaves2
-
black peppercorns1 tsp
-
sea salt¼ tsp
Pork roll
-
pork loin cut into 12 x 1 cm-thick slices1000 - 1200 g
-
tomato sauce1 tbsp
-
Dijon mustard4 tsp
-
water1500 g
Difficulty
medium
Nutrition per 1 portion
Sodium
203.2 mg
Protein
36.6 g
Calories
1108.6 kJ /
264 kcal
Fat
12.6 g
Fibre
0.5 g
Saturated Fat
2 g
Carbohydrates
1 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Platter meats: Roulades, ballotines & more
8 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allQuick turkey taco bowl
15 min
Sweet and sour pork ribs
40 min
Chicken meatballs with coconut rice
35 min
Paprika chicken with creamy paprika sauce
40 min
Thai pork with green mango salad (Diabetes)
45 min
Quinoa salad with chicken and avocado
1 h 15 min
Meatballs with chilli cheese potatoes
1 h
Slow-cooked lamb curry with cucumber mint couscous
9 h
Sour cream and chicken enchiladas
1 h 10 min
Lamb shanks with risoni and feta
3 h 50 min
Lamb fajitas
30 min
Layered chicken dinner
1 h 45 min