Устройства и аксессуары
Honey and herb pork loin
Подготовка 10 min
Всего 4 h 10 min
8 portions
Ingredients
-
pork loin roast, skinless (see Tips)1000 g
-
garlic cloves3
-
olive oil40 g
-
honey50 g
-
dried bay leaves2
-
allspice berries3
-
dried marjoram1 tbsp
-
sea salt1 ½ tsp
-
ground black pepper¾ tsp
-
water1500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
495.8 mg
Protein
46.5 g
Calories
1237.8 kJ /
294.7 kcal
Fat
9.5 g
Fibre
0.8 g
Saturated Fat
2.3 g
Carbohydrates
5.7 g
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Platter meats: Roulades, ballotines & more
8 Recipes
Australia and New Zealand
Australia and New Zealand
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