Устройства и аксессуары
Ginger Snaps with Mascarpone and Figs
Подготовка 30 min
Всего 1 h 55 min
48 pieces
Ingredients
Ginger Snaps
-
all-purpose flour8 oz
-
ground cinnamon1 tsp
-
baking soda½ tsp
-
salt¼ tsp
-
ground nutmeg⅛ tsp
-
ground black pepper⅛ tsp
-
unsalted butter in pieces, softened to room temperature4 oz
-
sugar6 oz
-
molasses2 oz
-
grated ginger1 oz
-
vanilla extract½ tsp
-
egg yolk from large egg1
Assembly
-
heavy whipping cream10 oz
-
mascarpone3 ½ oz
-
confectioners sugar2 tbsp
-
Grand Marnier½ oz
-
vanilla extract½ tsp
-
fresh figs halved, then cut into thirds8
Difficulty
easy
Nutrition per 1 piece
Sodium
36 mg
Protein
1 g
Calories
360 kJ /
86 kcal
Fat
5 g
Fibre
0 g
Saturated Fat
3 g
Carbohydrates
10 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Festive Feasts
28 Recipes
United States
United States
Holiday Celebration
11 Recipes
United States
United States
Вам также может понравиться...
Show allBroccoli Stem Soup with Crispy Potato Skins
45 min
Colored Eggs
40 min
Crab Cakes
1 h 35 min
Grape Jelly Sweet & Sour Meatballs
50 min
Smashed Avocado Toast with Jammy Eggs
25 min
Orange Balsamic Beet and Quinoa Salad
40 min
Broccoli Salad with Red Pepper and Pine Nuts
10 min
Miso Mushroom Toast with Tahini Yogurt
45 min
Curry Chicken Coleslaw
10 min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2 h 15 min
Caramelized Onion and Goat Cheese Tarts
1 h
Mini Frittatas
No ratings