Устройства и аксессуары
Greek Lentils and Rice
Подготовка 10 min
Всего 40 min
4 portions
Ingredients
-
dried green lentils4 oz
-
white basmati rice6 oz
-
fresh tomatoes diced (¼ in.), (approx. 2 tomatoes)7 oz
-
carrots cut in pieces (1 in.)4 oz
-
yellow onions quartered9 oz
-
garlic cloves4
-
extra virgin olive oil½ oz
-
salt½ tsp
-
ground black pepper⅛ tsp
-
dried bay leaf1
-
fresh rosemary1 sprig
-
vegetable stock32 oz
-
water8 oz
-
fresh mixed herbs chopped (e.g. parsley and cilantro)
-
feta cheese crumbled4 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
617.9 mg
Protein
15.7 g
Calories
1736.4 kJ /
415 kcal
Fat
10.4 g
Fibre
6.2 g
Saturated Fat
4.9 g
Carbohydrates
65.4 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Sensational Side Dishes
10 Recipes
United States
United States
Вам также может понравиться...
Show allLemon Pasta
35 min
Risotto with Parmesan Cheese
30 min
Pesto Pasta Salad
30 min
Creamy Pasta with Peas
25 min
Chicken, Broccoli, and Cheddar Rice
50 min
Southern Mac & Cheese
30 min
Chili Oil Noodles with Shrimp
30 min
Rice Cooker Brown Rice Salad
1 h 40 min
Taco Pasta
45 min
One Pot Noodles
30 min
Pumpkin, Shitake Mushroom Steamed Rice
1 h 30 min
Artichoke Risotto
No ratings