Устройства и аксессуары
Pad kra pow
Подготовка 15 min
Всего 45 min
4 portions
Ingredients
-
jasmine rice300 g
-
water1050 g
-
sea salt1 tsp
-
garlic cloves3
-
piece fresh ginger peeled2 ½ cm
-
fresh bird's eye chillies trimmed and deseeded if preferred3
-
vegetable oil plus 2 teaspoons extra60 g
-
beef mince500 g
-
fish sauce60 g
-
oyster sauce60 g
-
caster sugar40 g
-
ground white pepper1 tsp
-
Chicken stock paste (see Tips)2 tsp
-
green beans or snake beans, trimmed and cut into bite-size pieces100 g
-
fresh holy basil (approx. 15 g), leaves only (see Tips)½ bunch
-
whole eggs4
-
fried shallots to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
2904.6 mg
Protein
43.2 g
Calories
3501.4 kJ /
833.7 kcal
Fat
38.9 g
Fibre
4.8 g
Saturated Fat
9.8 g
Carbohydrates
76.1 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Matt Sinclair
12 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allSlow-cooked pulled pork with steamed buns
3u.
Chicken with spring onion sauce and cucumber salad
1u. 15min
Ruvani Govender's Gourmet beef and potato curry pie
3u. 5min
Pulled pork burger
5u.
Spicy chicken with fragrant coconut rice
1u. 45min
Lamb korma
4u.
Beef and beer pie
1u. 40min
Pork pies
2u. 20min
Surf and turf with pink peppercorn sauce (TM6)
45min
Greek lamb rolls with yoghurt dressing
40min
Madurese chicken satay
1u. 30min
Gluten free chicken and pear pie
2u. 40min