Устройства и аксессуары
Caramelizing 7 oz Onions
Подготовка 10 min
Всего 40 min
1 portion
Ingredients
-
1 oz olive oil, (see Variation)oil (see Variation)1 oz
-
7 oz red onion, cut in wedges or sliced (¼ in.)yellow onions cut in wedges or sliced (¼ in.)7 oz
-
water1 oz
-
salt2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
406 mg
Protein
2 g
Calories
972 kJ /
232 kcal
Fat
20 g
Fibre
3.6 g
Saturated Fat
3 g
Carbohydrates
10 g
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