Устройства и аксессуары
Beef Stroganoff
Подготовка 25 min
Всего 1 h
4 portions
Ingredients
-
olive oil40 g
-
beef fillet steak cut into strips (1 cm x 4 cm)600 g
-
salt1 tsp
-
ground black pepper2 pinch
-
brown onion cut into pieces100 g
-
garlic clove1
-
fresh mushrooms cut into quarters250 g
-
gluten free cornflour10 g
-
Meat stock paste (see Tips)½ tsp
-
cream200 g
-
English mustard or other strong mustard e.g. Dijon1 tsp
-
water30 g
-
fresh flat-leaf parsley leaves only, for garnishing
-
pickled gherkins cut into strips (optional)50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
984 mg
Protein
36.4 g
Calories
2137.6 kJ /
509 kcal
Fat
36.5 g
Fibre
2 g
Saturated Fat
16.3 g
Carbohydrates
8.2 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
The Basic Cookbook
120 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allEasy lamb hotpot
2 h
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55 min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 h 15 min
Surf and turf with pink peppercorn sauce (TM6)
45 min
Sweet and spicy beef short ribs with polenta
4 h 25 min
Ayam kapitan (chicken curry)
45 min
Pork meatballs with couscous
50 min
3 cheese lasagne
No ratings
Beef "Burgundy"
40 min
Jo Whitton's Wholesome meatball soup
50 min
Kuruma iraichchi with coconut roti
1 h 40 min
Rachel Shanks's Roast beef with Yorkshires and gravy
3 h 15 min