Устройства и аксессуары
Fresh Fruit Tarts
Подготовка 1 h 10 min
Всего 7 h 5 min
6 portions
Ingredients
Pastry
-
unsalted butter cold, diced120 g
-
plain flour plus extra for dusting175 g
-
icing sugar50 g
-
egg yolks from medium eggs2
Crème Pâtissière
-
whole milk500 g
-
caster sugar70 g
-
cornflour40 g
-
large eggs2
-
egg yolks from large eggs2
-
vanilla pod seeds only (see tip)1
Assembly
-
apricot jam160 g
-
water30 g
-
mixed fresh fruit thinly sliced (e.g. blueberries, raspberries, kiwi fruit, strawberries)450 g
Difficulty
advanced
Nutrition per 1 portion
Protein
11 g
Calories
2423 kJ /
578 kcal
Fat
26 g
Carbohydrates
73 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allPraline Cheesecake
4 h 10 min
Sun-dried Tomato Pesto Lasagne
1 h 25 min
Raspberry and Apple Crumble
1 h 5 min
Raspberry and Lime Mousse
5 min
Hotteok (Sweet Filled Pancakes)
1 h 50 min
Tiramisu
5 h 20 min
Pistachio Ice Cream
10 h 35 min
Pistachio and White Chocolate Cookies
50 min
Caramel Popcorn
40 min
Banana and Pear Crumble
30 min
Butterscotch Banana Sponge Pudding
1 h 5 min
Raspberry and Chocolate Swirl Pavlova
4 h 40 min