![Berry mousse Berry mousse](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/541E75F4-ACAE-4A3A-A127-518AED60F431/Derivates/1E5E19A1-C276-4E40-B04F-92F26C73A321.jpg)
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Ingredients
- 5 gelatine sheets (2 g per sheet)
- 50 g water, plus extra for soaking
-
300
g mixed fresh red berries (e.g. strawberries, raspberries)
or 300 g mixed frozen red berries - 200 g sugar (caster sugar)
-
250
g curd cheese (quark)
or 250 g ricotta cheese - 250 g cream, min. 30% fat, chilled
- fresh mint leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 1432 kJ / 342 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 18 g
- Fibre
- 1.7 g
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