Tofu Ramen Bowl

Tofu Ramen Bowl

4.4 101 rating

Подготовка 25 min

Всего 55 min

4 portions

Ingredients

scallions white parts, halved, green parts, thinly sliced, to garnish (see Tip)
6
ginger peeled, in pieces
1 oz
sesame oil plus extra to brush
1 oz
fresh cremini mushrooms sliced (¼ in.)
6 oz
soy sauce plus extra to brush
1 oz
vegetable broth
48 oz
tofu, firm sliced in planks (½ in.)
16 oz
whole eggs
4
dried ramen noodles
2 packages
carrots peeled, julienned
3 oz
sesame seeds to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 6 mg

Protein 30 g

Calories 2192 kJ / 524 kcal

Fat 29 g

Fibre 164 g

Saturated Fat 7 g

Carbohydrates 41 g

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Также представлен в

Cheap Eats 10 Recipes
United States

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