Устройства и аксессуары
Warm satay chicken salad
Подготовка 20 min
Всего 55 min
6 portions
Ingredients
Satay sauce
-
raw unsalted peanuts40 g
-
garlic cloves2
-
oil2 tbsp
-
sambal oelek to taste2 - 3 tsp
-
coconut milk240 g
-
raw sugar1 ½ tbsp
-
tamarind paste (see Tips)1 ½ tsp
-
fish sauce30 g
Coconut rice and chicken
-
jasmine rice300 g
-
water700 g
-
garlic clove roughly chopped1
-
coconut milk160 g
-
salt1 tsp
-
chicken thigh fillet cut into pieces (1-2 cm)500 g
-
salt to season
-
ground black pepper to season
Salad
-
red onion cut into small pieces (5 mm)¼
-
spring onions/shallots trimmed and cut into slices2
-
salt½ tsp
-
water to cover
-
raw cashews150 g
-
red cabbage cut into slices250 g
-
fresh coriander (approx. 30 g), leaves and stalks, roughly chopped1 bunch
-
carrot cut into pieces (1-2 cm)1
-
red capsicum deseeded and cut into pieces (1-2 cm)½
Difficulty
easy
Nutrition per 1 portion
Sodium
1194.2 mg
Protein
25.5 g
Calories
2901 kJ /
693.4 kcal
Fat
36.6 g
Fibre
6.5 g
Saturated Fat
14 g
Carbohydrates
64.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Simply Delicious
88 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allBeef Burgundy
1 h 45 min
Mexican shredded beef cheeks with quinoa chia tortillas
4 h
Cabbage rolls
1 h 50 min
"Moussaka" bowl
45 min
Risotto bolognese
45 min
Udon with chicken and mushrooms
50 min
Toad in the hole
25 h 25 min
Chicken with almonds
45 min
Char siu pork bao
2 h 10 min
Beef, ale and dumpling stew
2 h 55 min
Speedy bean and chorizo chilli with rice
45 min
Chicken Caprese pasta salad
25 min