Устройства и аксессуары
Rustic Potatoes with Chorizo
Подготовка 10 min
Всего 40 min
8 portions
Ingredients
-
5 oz Monterey Jack cheese, cubed (½ in.), dividedPepper Jack cheese cubed (½ in.), divided5 oz
-
white onion quartered3 oz
-
fresh jalapeño chili (approx. 3 chilies) halved, de-seeded optional, plus extra to garnish1 - 2 oz
-
chorizo cut into pieces (¼ in.)12 oz
-
red potatoes cut into pieces (½ in.)32 - 33 oz
-
water15 oz
-
unsalted butter cubed (½ in.)2 oz
-
whole milk1 oz
-
green onions cut on the bias (¼ in.), divided2 ½ oz
-
salt to taste1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
16 g
Calories
1615 kJ /
386 kcal
Fat
27 g
Fibre
2 g
Carbohydrates
21 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
TEX-MEX COOKBOOK
51 Recipes
United States
United States
Вам также может понравиться...
Show allDeli Macaroni Salad
1 h 45 min
Steamed Chinese Vegetables
No ratings
Vegan Mac and Cheese (TM7)
20 min
Mac and Cheese (TM7)
20 min
Broccoli Salad with Red Peppers and Pine Nuts
10 min
Shredded Chicken Noodle Salad with Green Miso (Diabetes)
55 min
Steamed Carrot and Zucchini Tagliatelle
35 min
Spanish Rice
30 min
Steamed Rice
25 min
Brown Sugar Baked Beans
45 min
Baked Chili Beans
50 min
Chunky Guacamole
10 min