Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 oz white rice
- 5 ½ oz white onions, halved
- 3 garlic cloves
- 1 tbsp fajita seasoning, homemade or packaged
- ½ oz olive oil
- 30 oz water
- 1 tbsp chicken stock paste
- 3 tbsp tomato paste
- ¼ tsp salt, to taste
- cilantro, to garnish
- Nutrition
- per 1 portion
- Calories
- 882.1 kJ / 210.8 kcal
- Protein
- 3.7 g
- Carbohydrates
- 41.8 g
- Fat
- 2.7 g
- Saturated Fat
- 0.4 g
- Fibre
- 0.8 g
- Sodium
- 234.2 mg
In Collections
Alternative recipes
Show allRoasted Potato Salad
1 godz.
Lemon Caper Potato Salad
1 godz.
Southern Coleslaw
15 min
Coleslaw
10 Min
Deli Macaroni Salad
1 Std. 45 Min
Texas Caviar
15 min
Southern Mac & Cheese
30 min
Deviled Eggs
20 Min
Ratatouille
40min
Southwest Quinoa
40min
Roasted Vegetables with Walnut Arugula Pesto
45min
Creamed Spinach
30 min