Tandoori chicken

Tandoori chicken

4.6 68 ratings

Подготовка 35 min

Всего 1 h 35 min

8 portions

Ingredients

Tandoori chicken

cumin seeds
2 tsp
ground coriander
2 tsp
cardamom pod seeds only
4
sea salt flakes
1 tsp
black peppercorns
6
piece fresh ginger (approx. 30 g), peeled and cut into slices (1 cm)
4 cm
garlic cloves
2
long red chillies cut into halves and deseeded
2
mustard of choice
1 tsp
chilli powder
1 tsp
ground turmeric
1 tsp
ground cinnamon
½ tsp
tomato paste (reduced salt)
50 g
Greek yoghurt
160 g
lemon juice
50 g
vegetable oil
40 g
chicken drumsticks
8 - 12

Mint dressing

Greek yoghurt
200 g
fresh mint leaves (1-2 bunches)
60 g
brown onion
50 g
fresh tomatoes cut into halves
100 g
sea salt flakes
1 tsp

Assembly

slivered almonds
60 g
fresh coriander leaves only
5 sprigs

Difficulty

easy

Nutrition per 1 portions

Sodium 716.5 mg

Protein 36 g

Calories 1889.9 kJ / 449.9 kcal

Fat 29.9 g

Fibre 3.6 g

Saturated Fat 8.1 g

Carbohydrates 7.9 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Coq au vin blanc with mashed potato

1h 50min

Meatballs in red pepper sauce

30min

Crispy rice chicken salad with satay sauce

1h

Slow cooked beef with wasabi mash (Louise Keats)

29h 45min

Bunny chow

45min

Woodys "no butter" butter chicken

40min

Creole jambalaya

1h

Filo chicken pie

45min

Lemon roast chicken

1h 35min

High protein chicken parmi hot pocket

1h 15min

Korean fried chicken

4h

Chicken and risoni bake

1h 15min

Show all