Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz Emmental cheese, cut into pieces (½ in.)
- 4 oz yellow onions, quartered
- 1 garlic clove
- ½ oz olive oil
- 16 oz water
-
3 ½
oz heavy whipping cream
or 3 ½ oz half and half - 3 ½ oz milk
-
1
vegetable stock cube
or 1 heaping tsp vegetable stock paste - ½ - 1 tsp salt
- 2 pinches ground nutmeg
- 10 ½ oz dried pasta, e.g. farfalle (bow tie pasta)
- 7 oz frozen green peas, defrosted
- Nutrition
- per 1 portion
- Calories
- 1904 kJ / 455 kcal
- Protein
- 17 g
- Carbohydrates
- 70 g
- Fat
- 13 g
- Fibre
- 6 g
In Collections
Alternative recipes
Show allBasic Quinoa
35min
Turkey Taco Bowl
1sa
Squid and Shrimp Risotto
1sa
Spanish Rice
35min
Mushroom Fettuccini
40 dk
Asian Rice and Vegetable Sauté (TM6)
45min
Chicken Pesto Tagliatelle
1 godz. 5 min
Arroz con Leche Cubano (Rice Pudding)
1 godz. 5 min
Rice Cooker Brown Rice Salad
1sa 40 dk
Gochujang Ramen Noodles
30min
Chicken Pad Thai
45min
Basic Jasmine Rice
35min