Apple Tarte Tatin with Crème Anglaise

Apple Tarte Tatin with Crème Anglaise

4.6 28 avaliações

Preparo 40min

Total 1h 30min

6 portions

Ingredientes

Crème Anglaise

vanilla bean
½
sugar
4 oz
whipping cream
16 oz
whole milk
5 oz
egg yolks from large eggs
6

Apple Tarte Tatin

dark brown sugar
4 oz
unsalted butter in pieces
2 oz
ground cinnamon
¼ tsp
ground cloves
1 pinch
ground nutmeg
¼ tsp
ground ginger
¼ tsp
calvados
1 oz
1 oz brandy
Fuji apples peeled, cored and quartered
4
puff pastry, ready-made thawed per pkg. instructions
1 sheet

Dificuldade

fácil

Nutrição por 1 portion

Proteína 6 g

Energia 2741 kJ / 655 kcal

Gordura 44 g

Fibra 2 g

Hidratos de carbono 61 g

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Também apresentado em

Apple Harvest 9 Receitas
Estados Unidos

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