Amaranth and Chickpea Patties
TM6 TM5

Amaranth and Chickpea Patties

4.3 (11 ratings)

Ingredients

Patties

  • 60 g rice
  • 60 g amaranth grains
  • 500 g water
  • 190 g potatoes, peeled, cut in pieces (4 cm)
  • 170 g onions, quartered
  • 20 g olive oil
  • 2 garlic cloves
  • 10 g fresh flat-leaf parsley, leaves only
  • 100 g tinned chickpeas, rinsed, drained
  • 20 g tomato purée
  • 1 Tbsp Dijon mustard
  • 1 Tbsp smoked paprika
  • 1 tsp fine sea salt, or to taste
  • ½ tsp ground cumin
  • ½ tsp ground pepper
  • 1 - 2 pinches ground cayenne pepper, to taste

Nutrition
per 1 portion
Calories
627 kJ / 150 kcal
Protein
4.9 g
Carbohydrates
20.4 g
Fat
5.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all