Mushroom risotto

4.0 7 peringkat

Persiapan 15 menit

Total 30 menit

4 portions

Bahan-bahan

Parmesan cheese cut into pieces (3 cm)
40 gram
shallot or brown onion
30 gram
butter, unsalted or salted (from cows' milk)
40 gram
extra virgin olive oil
40 gram
risotto rice, any type (e.g. Arborio)
320 gram
white wine, dry
60 gram
vegetable stock paste (see Tips)
1 - 2 tablespoon
mushroom, fresh cut into slices
250 gram
water
720 gram

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 457 mg

Protein 10.4 g

Kalori 2149.2 kJ / 511.7 kcal

Lemak 21.8 g

Serat 2.7 g

Lemak Jenuh 8.9 g

Karbohidrat 63.9 g

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Juga ditampilkan di

There's Always Room At Our Table 34 Resep
Internasional

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