Pasta alla gricia

Pasta alla gricia

3.0 3 peringkat

Persiapan 10 menit

Total 30 menit

4 portions

Bahan-bahan

pecorino romano in pieces (2-3 cm)
100 g
extra virgin olive oil
20 g
guanciale in thin strips (5-10 mm)
150 g
salt
1 tsp
pasta, dried like half sleeves
320 g
black pepper, ground as desired

Kesulitan

mudah

Nutrisi per 4 portions

Natrium 6307.7 mg

Protein 93.4 g

Kalori 9114 kJ / 2178 kcal

Lemak 94.5 g

Serat 9.2 g

Lemak Jenuh 34.2 g

Karbohidrat 254.1 g

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Juga ditampilkan di

Road to Rome 12 Resep
Kanada

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