Perangkat & Aksesori
Aubergine and Lentil Salad
Persiapan 10 menit
Total 40 menit
4 portions
Bahan-bahan
-
aubergine cut in pieces (1-2 cm)380 g
-
red onion sliced (0.5 cm)80 g
-
red pepper cut in pieces (1-2 cm)100 g
-
3 - 4 pinches dried chilli flakeschilli powder3 - 4 pinches
-
fine sea salt1 tsp
-
honey2 tsp
-
olive oil plus extra for greasing2 ½ Tbsp
-
lentils pre-cooked240 g
-
fresh mixed herbs (e.g. parsley, coriander, mint)1 bunch
-
garlic clove1
-
Dijon mustard1 tsp
-
white wine vinegar20 g
-
water20 g
-
ground black pepper½ tsp
-
olive oil25 g
-
raisins1 - 2 Tbsp
-
halloumi cheese crumbled or cut in small pieces200 g
-
dried mint¼ tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1068.5 mg
Protein
23.8 g
Kalori
2278.3 kJ /
544.5 kcal
Lemak
26.4 g
Serat
11.4 g
Lemak Jenuh
9.7 g
Karbohidrat
56.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Budding Chef
10 Resep
Internasional
Internasional
Flourish Over Fifty
10 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaSalmon Terrine with Peppered Crème Fraîche
1 Std. 20 Min
Broccoli and Apple Salad
5 Min
Steamed Potato Tortilla (TM5)
45 Min
Detox Salad
10 Min
Beetroot Salad
10 Min
Jalapeño and Corn Croquettes with Chipotle Mayonnaise
25 Std. 20 Min
Coconut Prawn Soup
45 Min
Cavolo Nero and Roasted Chickpea Salad
25 Min
Hawaiian Salad with Honey and Lime Dressing
15 Min
Red Cabbage Salad with Figs and Gorgonzola
10 Min
Smoked Mackerel Pâté
55 Min
Millet Salad with Lentils and Pomegranate
2 Std. 35 Min