Perangkat & Aksesori
Pork Tenderloin with Mustard Sauce
Persiapan 10 menit
Total 30 menit
4 portions
Bahan-bahan
-
pork tenderloin sliced (½ in.)16 oz
-
button mushrooms sliced3 ½ oz
-
2 ½ oz Madeira winedry vermouth2 ½ oz
-
whole milk3 ½ oz
-
yellow onions halved2 oz
-
garlic clove (opsional)1
-
whole grain mustard2 tsp
-
hot mustard1 tsp
-
1 heaping tsp homemade chicken stock pastechicken stock cube1
-
salt1 tsp
-
ground black pepper to taste1 pinch
-
2 tbsp creamcrème fraîche2 tbsp
-
corn starch1 heaping tbsp
-
fresh parsley to garnish2 - 3 sprigs
Kesulitan
mudah
Nutrisi per 1 portion
Protein
28 g
Kalori
946 kJ /
226 kcal
Lemak
7 g
Serat
0.8 g
Karbohidrat
8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
The basic cookbook
177 Resep
Kanada
Kanada
The Basic Cookbook
176 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaBeef Barbacoa
2j
Chicken Étouffée
1j 25 menit
Beef Empanadas
1j 10 menit
Meatballs with Tomato Sauce
45 menit
Chicken and Rice Patties
1j
Pâté Chinois (Canadian Shepherd's Pie)
1j 30 menit
Grilled Steaks with Red Pepper Sauce
25 menit
Chicken Keto Taquitos
55 menit
Ethiopian Meat Stew (Zighinì)
50 menit
Rajas and Cheese Tamales with Salsa Verde
3j 10 menit
Sweet and Sour Pork Ribs
40 menit
Curried Chicken and Apple Salad
30 menit