Perangkat & Aksesori
Slow Cooked Pot Roast
Persiapan 20 menit
Total 6j 20 menit
6 portions
Bahan-bahan
-
boneless beef chuck roast cut into pieces (2 in.)28 oz
-
salt1 tsp
-
ground black pepper¼ tsp
-
garlic cloves halved2 - 3
-
olive oil1 oz
-
yellow onions cut into wedges (1 in.)7 oz
-
fresh thyme (opsional)5 sprigs
-
beef stock24 oz
-
lemon juice1 oz
-
baby gold potatoes cut in half10 oz
-
carrots cut into pieces (1 in.)6 oz
-
all-purpose flour2 tbsp
-
soy sauce, light1 - 2 tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
603.3 mg
Protein
32.4 g
Kalori
1332 kJ /
318.4 kcal
Lemak
12.5 g
Serat
2.8 g
Lemak Jenuh
3.7 g
Karbohidrat
19.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Low & Slow Blade Cover Slow Cook
8 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaMushroom and Blue Cheese Stuffed Flank Steak
1j 40 menit
Sous-vide Pork Tenderloin with Ginger Glaze
1j 40 menit
Korean Beef Bowl
1j
Chicken Skewers with Peanut Dipping Sauce
45 menit
Chicken with Nectarine Salsa
1j
Roast Duck with Plums and Cauliflower Potato Purée
2j
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 menit
Cider Chicken Stew
1j 40 menit
Oxtail Shepherd's Pie
6j 30 menit
Thai Beef and Sweet Potato Mash
45 menit
Tuscan Peppered Beef
1j 30 menit
Buffalo Chicken Wings
1j 5 menit