Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

4.7 3 peringkat

Persiapan 10 menit

Total 1j 10 menit

4 portions

Bahan-bahan

shallots cut into pieces
60 g
garlic cloves to taste
1 - 2
fresh Fresno chilli (see Tip)
1
red bell pepper stem, seeds and pith removed, cut into pieces
140 g
English cucumbers cut into pieces
170 g
heirloom tomatoes quartered
680 g
extra virgin olive oil plus extra to drizzle
60 g
red wine vinegar
30 g
salt to taste
½ - 1 tsp
fresh basil leaves only, hand torn
2 - 4 sprigs
fresh chives thinly sliced
10
ground black pepper to taste

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 450.8 mg

Protein 3.2 g

Kalori 807.7 kJ / 193 kcal

Lemak 14.3 g

Serat 3.5 g

Lemak Jenuh 2.2 g

Karbohidrat 14.5 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Keep it Cool! 15 Resep
Kanada

Anda mungkin juga menyukai...

Tampilkan semua

Leek and Potato Soup

40min

Versatile smooth soup

45min

Maple Sweet Potato Soup with Parmesan Croutons

45min

Mantou Buns with Whole Butternut Squash Soup (TM5 Metric)

55min

Lablabi (Tunisian Chickpea Soup)

Ninguna valoración

Creamy Celeriac Soup with Apple and Hazelnuts

35min

Turmeric chicken bone broth

2h

Creamy Mushroom Soup

25min

Butternut Squash and Ginger Soup

35min

Golden Beet Gazpacho

Ninguna valoración

Sweet Pea and Zucchini Soup

30min

Chicken Noodle Soup

50min

Tampilkan semua