Pea Pesto with Ricotta

Pea Pesto with Ricotta

4.8 16 peringkat

Persiapan 5 menit

Total 10 menit

6 portions

Bahan-bahan

Parmesan cheese cut into pieces
2 ½ oz
frozen green peas thawed
5 oz
fresh basil leaves plus extra to garnish
2 oz
fresh mint leaves plus extra to garnish
2 oz
garlic clove
1
extra virgin olive oil plus extra to drizzle
5 oz
salt to taste, plus extra to season
½ tsp
fresh ground pepper to taste, plus extra to season
1 pinch
ricotta cheese
12 oz

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 408.9 mg

Protein 12.6 g

Kalori 1590.2 kJ / 380.1 kcal

Lemak 34 g

Serat 2 g

Lemak Jenuh 10.3 g

Karbohidrat 6.7 g

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Perfect for Dipping 13 Resep
Amerika Serikat

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