Bolognese sauce

4.9 13 peringkat

Persiapan 10 menit

Total 40 menit

2 portions

Bahan-bahan

celery trimmed and cut into pieces (2 cm)
40 g
garlic clove
1
carrot (approx. 170 g), cut into pieces (2 cm)
1
brown onion (approx. 100 g), cut into halves
½
olive oil
25 g
pork mince (coarsely minced - see Tips)
125 g
beef mince (coarsely minced - see Tips)
125 g
fresh bay leaf
½
Vegetable stock paste (see Tips)
1 tsp
ground black pepper to taste
¼ tsp
dried oregano
2 tsp
red wine
25 g
tomato paste
50 - 75 g
canned chopped tomatoes
200 g
fresh basil leaves only, for serving (optional)
1 sprig
Parmesan cheese grated, for serving (optional)
100 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 867.5 mg

Protein 41.7 g

Kalori 2941.5 kJ / 703.1 kcal

Lemak 51.6 g

Serat 4.1 g

Lemak Jenuh 19.7 g

Karbohidrat 16.1 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

The Basic Cookbook 183 Resep
Australia dan Selandia Baru

The Basic Cookbook 120 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Smoked salmon mousse

5 menit

Traditional cocktail sauce

5 menit

Yellow curry sauce (Dandelion restaurant)

55 menit

Tartare sauce

10 menit

Roasted capsicum & cashew vegan spread

5 menit

Savoury herb baked ricotta

2j 40 menit

Beetroot, Parmesan and cashew dip

5 menit

Caramelised balsamic reduction

30 menit

Fermented beetroot and apple salsa

72j

Coriander chilli chutney

5 menit

Zhoug

10 menit

Tarator (tahini dip)

5 menit

Tampilkan semua