Chicken Pad Thai

Chicken Pad Thai

3.1 102 peringkat

Persiapan 20 menit

Total 45 menit

4 portions

Bahan-bahan

roasted peanuts, unsalted
2 oz
large eggs
2
water
30 oz
firm tofu drained and diced (1 in.)
7 oz
dried rice noodles
8 oz
shallots cut into pieces
2 oz
garlic cloves
2
dried chili flakes plus extra to serve
¼ tsp
vegetable oil
½ oz
carrots cut on the bias
3 oz
chicken breast, skinless, boneless cut into strips (3 in.)
8 oz
dark brown sugar
1 tbsp
fish sauce
1 tbsp
soy sauce
1 tbsp
tamarind paste
2 tbsp
chili powder
¼ tsp
fresh Thai basil leaves (opsional) to garnish
lime cut into wedges
1

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 778.6 mg

Protein 33 g

Kalori 2214 kJ / 529.2 kcal

Lemak 20 g

Serat 5 g

Lemak Jenuh 3.3 g

Karbohidrat 56.2 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Taste of East Asia 11 Resep
Amerika Serikat

Anda mungkin juga menyukai...

Tampilkan semua

Pozole Rojo

2j 5 menit

Beef Tenderloin with Parmesan Horseradish Sauce

55 menit

Asian Sloppy Joes

1j 50 menit

Ethiopian Meat Stew (Zighinì)

50 menit

Chimichurri Steak Pita Sandwich

40 menit

Chicken Meatball Soup with Chickpeas

45 menit

Jalapeño and Lime Chicken Burger with Corn Smash

1j 15 menit

Shredded Beef in Brown Ale

10j 20 menit

Chicken with Spiced Tangerine Sauce

1j 25 menit

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

15 menit

Chicken with Vegetable Rice

45 menit

Cider Chicken Stew

1j 40 menit

Tampilkan semua