Perangkat & Aksesori
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
Persiapan 15 menit
Total 1j 25 menit
4 portions
Bahan-bahan
-
chicken legs, skin on (approx. 2 legs), deboned (see tip)500 g
-
light soy sauce10 g
-
ground white pepper¼ tsp
-
medium eggs3
-
water1560 g
-
fine sea salt adjust to taste1 ½ tsp
-
fresh root ginger peeled, cut in round slices (2 mm)50 g
-
garlic cloves10 g
-
vegetable oil30 g
-
white long grain rice rinsed until water runs clear300 g
-
chicken stock cube (for 0.5 l) crumbled1
-
pandan leaves (see tip)2
-
onion quartered50 g
-
potato diced (2 cm)70 g
-
tomato cut in wedges70 g
-
carrot peeled, diced (2 cm)120 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1488 mg
Protein
31 g
Kalori
2663 kJ /
637 kcal
Lemak
24 g
Serat
4 g
Lemak Jenuh
7 g
Karbohidrat
72 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Then. Now. Always.
50 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaVenetian Duck Ragù - Ragù veneziano con anatra
1h 40min
Spaghetti alla Puttanesca
35min
Spaghetti alla Carbonara
30min
Italian Bean Soup - Pasta e fagioli
40min
Asian-style Rice with Eggs and Vegetables
30min
Coconut Rice with Asian-inspired Pork and Eggs
40min
Baby-friendly Cheesy Tuna and Sweetcorn Pasta Salad
20min
Lasagne Bolognese
2h 30min
Steamed Aubergine and Ricotta Lasagne
1h 25min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Vegan Lentil Lasagne
2h 20min
Huli Huli Chicken with Macaroni Salad
1h 20min