Perangkat & Aksesori
Baked Pappardelle - Pappardelle al forno
Persiapan 40 menit
Total 1j 55 menit
4 portions
Bahan-bahan
Dough
-
plain flour plus extra for dusting300 g
-
extra virgin olive oil15 g
-
medium eggs3
Ragù
-
Parmesan cheese cut in pieces (2 cm)50 g
-
extra virgin olive oil30 g
-
carrots cut in pieces (2 cm)70 g
-
onion halved30 g
-
celery cut in pieces (2 cm)50 g
-
garlic clove1
-
beef mince broken in pieces150 g
-
pork mince broken in pieces150 g
-
water plus extra for cooking pasta180 g
-
fine sea salt plus 1 tsp for cooking pasta1 tsp
-
tinned chopped tomatoes200 g
-
tomato purée100 g
-
fresh basil leaves5 - 6
-
fresh bay leaf1
-
ground nutmeg1 pinch
-
water
Assembly
-
ricotta cheese300 g
Kesulitan
sedang
Nutrisi per 1 portion
Protein
58 g
Kalori
3979 kJ /
951 kcal
Lemak
49 g
Karbohidrat
65 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Italian Kitchen
62 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaSteamed Aubergine and Ricotta Lasagne
1j 25 menit
Baby-friendly Creamy Chicken, Broccoli and Spinach Pasta
40 menit
Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)
40 menit
Puttanesca Penne
50 menit
Pasta with Dairy-free Creamy Sauce and Prawns
30 menit
Rice with Duck
1j 5 menit
Spinach and Ricotta Ravioli
1j 30 menit
Pasta in tomato sauce with chorizo
25 menit
Sicilian Rice Balls (Arancini)
3j 5 menit
Sporki Makaruli (Dirty Macaroni)
2j 15 menit
Obe Ata (Red Pepper Sauce)
1j 20 menit
Bacon and Cabbage Risotto
1j