Spaghetti alla Carbonara

Spaghetti alla Carbonara

4.2 187 peringkat

Persiapan 10 menit

Total 30 menit

4 portions

Bahan-bahan

Parmesan cheese cut in pieces (3 cm)
40 g
pecorino (opsional) cut in pieces (3 cm)
30 g
guanciale cubed (see tip)
150 g
extra virgin olive oil
15 g
medium egg
1
egg yolks from medium eggs
3
ground black pepper
3 pinches
fine sea salt
1 pinch
dried spaghetti
320 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 24.2 g

Kalori 2999 kJ / 716.8 kcal

Lemak 42.2 g

Serat 2.2 g

Karbohidrat 63.5 g

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Inggris dan Irlandia

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