Perangkat & Aksesori
Spaghetti alla Carbonara
Persiapan 10 menit
Total 30 menit
4 portions
Bahan-bahan
-
Parmesan cheese cut in pieces (3 cm)40 g
-
pecorino (opsional) cut in pieces (3 cm)30 g
-
guanciale cubed (see tip)150 g
-
extra virgin olive oil15 g
-
medium egg1
-
egg yolks from medium eggs3
-
ground black pepper3 pinches
-
fine sea salt1 pinch
-
dried spaghetti320 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
24.2 g
Kalori
2999 kJ /
716.8 kcal
Lemak
42.2 g
Serat
2.2 g
Karbohidrat
63.5 g
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Inggris dan Irlandia
Inggris dan Irlandia
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