Spiced poached pears with vanilla cheesecake and gingernut crumb

Spiced poached pears with vanilla cheesecake and gingernut crumb

4.7 7 peringkat

Persiapan 20 menit

Total 5j 30 menit

4 portions

Bahan-bahan

Poached pears

raw sugar to taste
80 - 120 g
water
250 g
freshly squeezed lemon juice (approx. ½ lemon)
20 g
cinnamon quills
2
whole cloves
12
ground nutmeg
¼ tsp
dry red wine (1 bottle)
750 g
Beurre Bosc pears peeled
4

Mulled wine gel

pure maple syrup
80 g
agar agar
10 g
sea salt
¼
ground black pepper
⅛ tsp

Cheesecake

unsalted butter softened
40 g
gingernut biscuits (approx. ½ packet)
100 g
cream cheese
250 g
pouring (whipping) cream
150 g
pure maple syrup
40 g
vanilla bean paste
1 tsp
pecan nuts chopped, to serve
micro herbs to decorate

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 473.4 mg

Protein 10.7 g

Kalori 3532.4 kJ / 841.1 kcal

Lemak 49.8 g

Serat 7.4 g

Lemak Jenuh 29.7 g

Karbohidrat 70.5 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Facebook Live 9 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

28j

Gluten free carrot and almond cake

2j 30 menit

Honey poached pears with chocolate sauce and nut crumble

2j 10 menit

Rocky road with vanilla bean marshmallow

2j 45 menit

Crunchy caramel popcorn

2j 15 menit

Salame di cioccolato (chocolate salami)

3j 10 menit

Date and nut balls

20 menit

Chocolate mint thins

2j 30 menit

Rhubarb crumble

45 menit

Peppermint chocolate brownie cheesecake

1j 5 menit

Vegan apple and nut crumble with rum raisins

9j

Edna's lemon curd teacake

40 menit

Tampilkan semua