Beef Tenderloin with Parmesan Horseradish Sauce

Beef Tenderloin with Parmesan Horseradish Sauce

4.9 26 peringkat

Persiapan 10 menit

Total 55 menit

10 portions

Bahan-bahan

beef tenderloin (4-5 lb)
65 - 80 oz
salt to season
ground black pepper to season
vegetable oil
2 tbsp
Dijon mustard
6 tbsp
Parmesan cheese
4 oz
white wine
3 ½ oz
thyme, fresh
5 sprigs
heavy whipping cream
10 oz
unsalted butter
2 oz
horseradish sauce, jarred
2 oz
fresh rosemary to garnish

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 668 mg

Protein 54 g

Kalori 2377 kJ / 568 kcal

Lemak 36 g

Serat 1 g

Lemak Jenuh 17 g

Karbohidrat 4 g

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Juga ditampilkan di

Holiday Celebration 11 Resep
Amerika Serikat

Thermomix® Sensor Meat, Poultry and Fish 32 Resep
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