Caramelizing 14.5-17.5 oz Onions

Name: Caramelizing 14.5-17.5 oz Onions
Prep time: 15 min
Cook time: 50 min
Total time: 50 min
Yield: 1 portion
Ingredients: 1 oz oil; 14 ½ - 17 ½ oz yellow onions; 1 oz water; 2 pinch salt

3.6 (11 peringkat)

Daftar gratis

Kesulitan mudah

Waktu persiapan 15 menit

Total waktu 50 menit

Ukuran porsi penyajian 1 portion

Bahan-bahan

1 oz oil (see Variation)
atau 1 oz olive oil (see Variation)
14 ½ - 17 ½ oz yellow onions, cut in wedges or sliced (¼ in.)
atau 14 ½ - 17 ½ oz red onion, cut in wedges or sliced (¼ in.)
1 oz water
2 pinch salt

Nutrisi: per 1 portion
Kalori: 1264 kJ / 302 kcal
Protein: 5 g
Karbohidrat: 22 g
Lemak: 21 g
Lemak Jenuh: 3 g
Serat: 8.1 g
Natrium: 428 mg