Lemon Rosemary Chicken and Rice

4.2 942 peringkat

Persiapan 20 menit

Total 55 menit

4 portions

Bahan-bahan

extra virgin olive oil
1 oz
all-purpose flour
1 oz
garlic cloves
3
fresh rosemary, leaves only divided
2 sprigs
salt plus extra to season
½ tsp
ground black pepper plus extra to season
¼ tsp
ground turmeric
⅛ tsp
chicken stock
24 oz
lemon juice
1 oz
honey
½ oz
long-grain white rice
6 oz
lemon sliced (¼ in. rounds)
1
chicken thighs, boneless and skinless (approx. 6 oz ea.)
4
chopped parsley to serve

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 915.7 mg

Protein 36 g

Kalori 2374.2 kJ / 567.5 kcal

Lemak 25 g

Serat 1.4 g

Lemak Jenuh 6 g

Karbohidrat 51.2 g

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