Perangkat & Aksesori
Vegan carrot cake with orange frosting
Persiapan 15 menit
Total 2j 5 menit
12 portions
Bahan-bahan
Carrot cake
-
extra virgin olive oil plus extra for greasing60 g
-
boiling water110 g
-
flaxmeal (see Tips)15 g
-
walnuts150 g
-
carrots cut into pieces280 g
-
sultanas60 g
-
Rapadura sugar160 g
-
banana cut into pieces1
-
wholemeal self-raising flour250 g
-
ground cinnamon1 tsp
-
vanilla bean paste (see Tips)1 tsp
-
plant-based milk of choice30 g
Orange frosting
-
raw cacao butter100 g
-
arrowroot flour1 tbsp
-
pure maple syrup40 g
-
plant-based milk of choice80 g
-
vanilla bean paste3 tsp
-
salt1 - 2 pinches
-
vegan butter (see Tips)40 g
-
orange zest only, no white pith1
Kesulitan
mudah
Nutrisi per 1 portion
Protein
3.1 g
Kalori
1362.8 kJ /
324.5 kcal
Lemak
17.9 g
Serat
5 g
Karbohidrat
36.1 g
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Australia dan Selandia Baru
Australia dan Selandia Baru
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