Perangkat & Aksesori
Spinach turnovers (fatayer)
Persiapan 20 menit
Total 1j 25 menit
32 pieces
Bahan-bahan
Dough
-
water150 g
-
olive oil90 g
-
salt½ tsp
-
flour350 g
Filling
-
fresh spinach leaves washed and dried400 g
-
onions cut into quarters350 g
-
salt2 tsp
-
sumac1 tsp
-
freshly squeezed lemon juice100 g
Assembly and Baking
-
flour for dusting
Kesulitan
sedang
Nutrisi per 1 piece
Protein
1.8 g
Kalori
305 kJ /
73 kcal
Lemak
3.1 g
Karbohidrat
9.4 g
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