Goat's Cheese Eggs with Watercress and Beetroot

Goat's Cheese Eggs with Watercress and Beetroot

5.0 5 peringkat

Persiapan 25 menit

Total 30 menit

4 portions

Bahan-bahan

Beetroot

cooked beetroot diced (5 mm)
80 g
salt
2 pinches
ground black pepper
2 pinches
balsamic vinegar
1 Tbsp

Goat's Cheese Eggs

flaked almonds
40 g
goat's cheese
270 g
olive oil
2 Tbsp

Watercress Salad Nest

fresh basil leaves
50 g
almonds smoked
40 g
Parmesan cheese cut in pieces (2 cm)
50 g
olive oil
50 g
garlic clove
1
watercress
60 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 22.2 g

Kalori 2397 kJ / 573 kcal

Lemak 52 g

Karbohidrat 4 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Everything Easter 11 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Sofrito Toasts with Serrano Ham

40 menit

Layered Chicken Dinner

1j 45 menit

Liver Cake

1j 50 menit

Onion Bhaji

45 menit

Spinach and Parmesan Stuffed Mushrooms

40 menit

Nachos with Chilli and Cheese

40 menit

Persian Flatbread with Herb and Walnut Dip

2j 35 menit

Millet Salad with Lentils and Pomegranate

2j 35 menit

White Bean Purée and Anchovy on Crostini

45 menit

Beer Battered Cod Bites

1j 10 menit

Creamy Vegan Broccoli and Cheese Soup

1j 15 menit

Baked spinach and eggs

35 menit

Tampilkan semua