Moroccan sweet pastry (Briouats)

Moroccan sweet pastry (Briouats)

4.4 5 peringkat

Persiapan 10 menit

Total 35 menit

4 portions

Bahan-bahan

blanched almond
150 g
sugar
60 g
egg
1
orange blossom water (see tip)
15 g
filo pastry
2 sheets
unsalted butter melted
50 g
honey
40 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 12 g

Kalori 2050 kJ / 490 kcal

Lemak 33 g

Serat 6 g

Karbohidrat 37 g

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Juga ditampilkan di

Explore Morocco 10 Resep
Swiss

Taste of Arabia 92 Resep
Swiss

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