Perangkat & Aksesori
Simple gluten free herb gravy
Persiapan 5 menit
Total 20 menit
4 portions
Bahan-bahan
-
unsalted butter40 g
-
white rice flour (see Tips)1 tbsp
-
sorghum flour1 tbsp
-
water500 g
-
Chicken stock paste (see Tips)1 tbsp
-
Worcestershire sauce (gluten free - see Tips)1 tsp
-
salt to taste
-
ground black pepper to taste
-
fresh herbs finely chopped (see Tips)2 tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
288.7 mg
Protein
0.8 g
Kalori
419 kJ /
99.8 kcal
Lemak
8.3 g
Serat
0.2 g
Lemak Jenuh
5.4 g
Karbohidrat
5.4 g
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Good food, gluten free
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Australia dan Selandia Baru
Australia dan Selandia Baru
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