Perangkat & Aksesori
Ricotta and pistachio cheesecake
Persiapan 5 menit
Total 10 menit
4 portions
Bahan-bahan
-
white sugar40 g
-
lemon zest only, no white pith1 - 2 pieces
-
vanilla bean cut into halves (seeds scraped and reserved)1
-
shelled unsalted pistachio nuts plus extra to serve70 g
-
ricotta drained375 g
-
natural yoghurt50 g
-
dark chocolate shaved for garnishing20 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
119.4 mg
Protein
11.9 g
Kalori
1240.8 kJ /
295.3 kcal
Lemak
19.4 g
Serat
2.1 g
Lemak Jenuh
7.7 g
Karbohidrat
17.9 g
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500 calorie meals
8 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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