Perangkat & Aksesori
Saint-Honore
Persiapan 1j 30 menit
Total 2j 45 menit
12 portions
Bahan-bahan
Caramel discs
-
cold water
-
caster sugar60 g
Pastry cream
-
vanilla beans2
-
full cream milk500 g
-
unsalted butter70 g
-
salt1 pinch
-
caster sugar70 g
-
plain flour60 g
-
eggs2
-
egg yolks2
Puff pastry
-
plain flour plus extra for dusting250 g
-
unsalted butter cut into pieces200 g
-
salt½ tsp
-
lemon juice2 tsp
-
water chilled100 g
Choux pastry
-
water160 g
-
unsalted butter chilled and cut into pieces (2 cm)80 g
-
salt1 pinch
-
white sugar2 tsp
-
plain flour120 g
-
egg lightly beaten1
-
eggs3
Chantilly cream
-
icing sugar2 tbsp
-
pouring (whipping) cream (see Tips)450 g
-
natural vanilla extract1 tsp
Kesulitan
mahir
Nutrisi per 1 portion
Natrium
188.9 mg
Protein
10.3 g
Kalori
2486.4 kJ /
592 kcal
Lemak
42.5 g
Serat
0.9 g
Lemak Jenuh
26.3 g
Karbohidrat
43.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Celebration cakes
14 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaWhole orange cake with spiced syrup
2j 20 menit
Ham and cheese cruffins
3j
Chocolate mud muffins (gut health)
40 menit
Mini apple crumble cakes
1j 15 menit
Gluten free ANZAC biscuits
45 menit
Rhubarb, orange and almond Cake
1j 30 menit
Wagon wheel slice
2j 40 menit
Paris Brest
6j 40 menit
Chocolate Basque cheesecake
2j
Almond addiction
1j
Black forest cake
5j
Crunchy turtles
3j 25 menit